Healthy-ish Salted Almond Joy Bars

all dipped 2While these home-made almond joy bars aren’t exactly healthy, they are healthy-ish. It’s all a matter of degree. Consider the ingredients in a store bought Almond Joy:

Corn Syrup, Milk Chocolate (Milk Chocolate, Contains Sugar, Coca Butter, Chocolate, Milk, Lactose, Milk Fat, Nonfat Milk, Soy Lecithin, An Emulsifier), Coconut, Sugar, Almonds, Partially Hydrogenated Soybean and Cottonseed Oils, Whey, Cocoa, Salt, Vanilla, Chocolate, Egg Whites, Soya Lecithin, and Sodium Metabisulfite, to Preserve Color.ingredientsThese simply contain unsweetened almond butter, unsweetened coconut, honey, coconut oil, vanilla bean paste and salt. They are finished with a thick coating of bittersweet chocolate and topped with whole toasted almonds and sea salt. This recipe is from the genius mind of Anna Jones. I am loving her new book, A Modern Way to Cookmix in a bowlspreading in panChill the mixture for about 45 minutes in the freezer before cutting into bars. Get your dipping station all set up. I was excited to use my chocolate dipping fork. I bought it over 30 years ago and it still thrills me every chance I get to use it. it makes me feel like a professional chocolatier. A regular fork works just as well for dipping. ready for dipping

 

all dippedThese satisfy your sugar craving without being cloyingly sweet. The hard shell of bittersweet chocolate yields to a chewy almond coconut filling.

Click here to print recipe for Healthy-ish Salted Almond Joy Bars.

on a bed of coconut

2 thoughts on “Healthy-ish Salted Almond Joy Bars

  1. marla schwartz

    These look amazing. I like how you say they will last for up to a month in the fridge…..highly unlikely. In my house, they would last for one day!

    Reply

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