Salt and Serenity
Tales from my kitchen
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Page 2
Doughnuts to Celebrate Chanukah
December 1, 2010
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Confessions of a Bread Baker’s Apprentice
July 11, 2010
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#43. The End! (Roasted Onion and Asiago Miche)
July 4, 2010
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#42. Cheesy Goodness!
June 19, 2010
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#41. Whole Wheat Bread gets rescued!
June 13, 2010
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#40. White Bread Makeover – from Drab to Fab!!
May 18, 2010
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#39. Vienna Bread
May 9, 2010
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#38. Tuscan Bread (Salt and Serenity bakes without salt!)
April 29, 2010
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#37. Swedish Rye Bread and memories of an awkward teenage date.
April 25, 2010
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#36. Stollen and the visual learner.
April 11, 2010
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#35. Confessions of a Bulk Food Store Snacker and Sunflower Seed Bread.
March 24, 2010
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#34. Memories of Open Window Bakery
March 17, 2010
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