Falafel? Forget about it. Shawarma? So over it. This year I’m all about Sabich, a pita sandwich bursting with fried eggplant, hard-boiled egg, shredded cabbage, hummus, Israeli salad and pickles. Drizzled with tahini sauce and pickled mango chutney (amba), this sandwich is a thing of beauty. The origin of this sandwich is credited to Iraqi Jews who […]